USM

Hi Everyone,

Union Street Market is the place to be lol. Anyway, today I work at the Union Street Market and was trained by a couple of the managers on staff. The girls and I had a tour of the front of the house and back. Later we worked with one of the chefs learning how the set up for the lunch rush. After our little tour we eat breakfast and were placed at individual stations, I requested to be on salads. I had no idea what I was getting myself into. That station got so busy during lunch break; I was making soups and salads left and right. I messed up a few but I was successful for the most part. When lunch was over, we went over a checklist of managerial duties, and even toured the C-Store. For the last few hours I helped out in the coffee shop till it was closing time. That was basically my day at USM. Till next time.

Mahalia